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MHS Library | How can chemical principles be applied to create a more sustainable future?

Investigation topic 2: Producing and using ‘greener’ polymers

Both natural and synthetic polymers play an important role in everyday life. The cells in animals and plants are built of, and metabolise, natural polymers. Proteins and carbohydrates in our food are both polymers. Synthetic polymers are used for a myriad of purposes in everyday life but may present challenges in terms of the by-products resulting from their manufacture or breakdown, and their persistence in the environment. The sustainability of polymers can be considered in terms of whether these plastics can be avoided by using different products or activities, reduced through design, or replaced by different materials.

Questions that may be explored in this investigation include:

· How do animal proteins compare with non-animal proteins for different applications, such as meat substitutes and non-animal leather?

Animal proteins

The science of meat proteins

Science of Meat: Proteins | Exploratorium. (2023). Exploratorium: The Museum of Science, Art and Human Perception. https://annex.exploratorium.edu/cooking/meat/INT-proteins.html

 

Important roles of animal protein in human nutrition and health

maggielberger. (2019, April). Important roles of animal protein in human nutrition and health - Animal Science. Animal Science. https://animalscience.tamu.edu/2019/04/01/important-roles-of-animal-protein-in-human-nutrition-and-health/

Non-animal proteins

CFANS University of Minnesota. (2021). The Plant Protein Innovation Center [YouTube Video]. Retrieved from https://www.youtube.com/watch?v=NbK8IhpAjo0

Meat substitutes, the Australian picture

Meat substitutes: current status, potential benefits, and remaining challenges challenges 

Nezlek, J. B., & Forestell, C. A. (2022). Meat Substitutes: Current Status, Potential Benefits, and Remaining Challenges. Current Opinion in Food Science47, 100890. https://doi.org/10.1016/j.cofs.2022.100890

Lab-grown meat: It's growing legs locally

Lab-grown meat: It’s growing legs locally. (2023, April 29). Independent Australia. https://independentaustralia.net/life/life-display/lab-grown-meat-its-growing-legs-locally,17465

 

Woolworths pulls vegan meat product following discovery of prohibited substance

Magennis, M. (2023, March 22). Woolworths pulls vegan chicken nuggets from shelves over prohibited substance discovery. 7NEWS. https://7news.com.au/lifestyle/food/woolworths-pulls-vegan-meat-product-following-discovery-of-prohibited-substance--c-10116113

Non-animal leather

Plant Based Leather: Green Is the New Black

Vidya Vijayaraghavan. (2021, August 13). Plant Based Leather: Green Is the New Black When It Comes to Vegan Leather. Nomomente Institute; Nomomente Institute. https://www.nomomente.org/post/plant-based-leather

Leather is not a natural or sustainable by-product, it’s a profitable material produced at the expense of the planet

Leather. (2022, December). Collective Fashion Justice. Collective Fashion Justice. https://www.collectivefashionjustice.org/articles/leather-is-not-a-natural-or-sustainable-byproduct

A vegan view - What Is Vegan Leather Made Out Of? PU Leather Guide For 2023

What Is Vegan Leather Made Out Of? PU Leather Guide For 2023. (2022, October 5). Vegan Products. https://veganproducts.org/what-is-vegan-leather/

A sustainable food culture

TEDx Talks. (2018). It begins with every bite | Matthew Prescott | TEDxUCLA [YouTube Video]. In YouTube. https://www.youtube.com/watch?v=Vq2EzQLMLQ0

Protein demand: review of plant and animal proteins used in alternative protein product development and production

Ismail, B., Senaratne-Lenagala, L. S., Stube, A. E., & Brackenridge, A. (2020). Protein demand: review of plant and animal proteins used in alternative protein product development and production10(4), 53–63. https://doi.org/10.1093/af/vfaa040