Both natural and synthetic polymers play an important role in everyday life. The cells in animals and plants are built of, and metabolise, natural polymers. Proteins and carbohydrates in our food are both polymers. Synthetic polymers are used for a myriad of purposes in everyday life but may present challenges in terms of the by-products resulting from their manufacture or breakdown, and their persistence in the environment. The sustainability of polymers can be considered in terms of whether these plastics can be avoided by using different products or activities, reduced through design, or replaced by different materials.
Questions that may be explored in this investigation include:
· Why is the sale of plastic water bottles and single-use plastics banned in many countries?